Troplong Mondot's restaurant ‘Les Belles Perdrix’, currently undergoing renovation work, will reopen its doors in early 2021, alongside the chef David Charrier.


Whilst awaiting the reopening, come and discover Troplong Mondot’s Secret Table. Our Chef David Charrier gives you an exclusive preview of his new creations and invites you to share a very special moment throughout a gourmet and refined menu, in the intimacy of Château Troplong Mondot.

Places are very limited, single menu.
Opening on Thursday evening and on Friday evening.


To get more information about the “Troplong Mondot’s Secret Table” :

No need to go overboard. Without any ostentation yet with meticulousness, he likes to concentrate his efforts on the essential in his quest for excellence, already rewarded by a star in the Michelin guide. His personality echoes that of the property. He embodies the spirit of freedom and determination. Troplong Mondot is his universe.


It is in his kitchen that David Charrier’s true character reveals itself. His pursuit of excellence, his attention to detail, his curiosity and experimentation, his discovery of new horizons and his desire to share are the different facets of his activity and his personality.

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